DINING

Our very popular onboard chef can provide your guests with the best catering level you are likely to find on a luxury vessel such as PLATINUM.

Fresh ingredients featuring local seafood and fresh local produce are used for the top class charter experience, your personal chef with develop your cruise menu to suit you and your guests, the ultimate in onboard dining.

Enquire here for an example of the cocktail menus available

Some examples of cocktail options:

Herb crusted eye fillet of beer en croute with caramelised shallots & horseradish

Smoked trout & potato croquette with caper creme

REFRESHMENTS

Prior to booking, the finest selection of beverages are available to order for you corporate function or for your cruise - please enquire here for the premium wine list, beer list, spirits list.

Additionally, if there are any specific wines and beers you would be partial to, we can arrange to have those selections available.

ADVANCE PROVISIONING ALLOWANCE

APA (Advance provisioning allowance) is generally paid in advance to account for special purchases for your charter experience, being the provisioning of stock and supply of catering, refreshments, etc etc